environment

Arthur Keller gives a roughly half-hour crash course on environmental collapse, covering exponential growth, carrying capacity and ecological overshoot.

Engineering Explained works through whether electric cars are really worse for the environment than gasoline cars. It covers battery production emissions, the electricity mix used to charge, and how long an EV takes to break even on lifetime emissions.

A short demo of Code Bubbles, an IDE interface built around editable code fragments in bubbles instead of files. It was a research prototype for Java development.

Utah State plant scientist Bruce Bugbee presents his analysis of the energy and environmental costs of vertical and indoor farming. He argues artificial lighting cannot compete with sunlight in fields or greenhouses.

A KQED Truly CA documentary narrated by John Waters about the Salton Sea, a once-glamorous California vacation spot now home to an eccentric community. It covers the area's economic, political and environmental problems and features Salvation Mountain.

A Kurzgesagt animated explainer on meat: why people love it and what it costs animals, the environment and health. It lays out the complicated trade-offs of meat production and consumption.

Dr. Bruce Bugbee walks through the calculations for crop yield potential when light is the limiting factor, from photosynthetic quantum yield through respiration efficiency and harvest index, using the Energy Cascade Model.

Chai Jing's 104-minute documentary on China's smog, with full English subtitles. A former TV anchor, she investigates what smog is, where it comes from and what can be done, prompted by her daughter's health problems.

A short George Carlin bit on the Earth and plastic, in which he suggests the planet may have let humans evolve just to make plastic. The upload is edited to be more safe for work.

In this TEDxBerlin talk, environmental activist Michael Shellenberger explains why he changed from opposing nuclear power to advocating it, after looking at the evidence on Chernobyl, Fukushima and air pollution.

A Kurzgesagt explainer asking whether organic food is really healthier or better for the environment. It defines what organic means and looks at pesticide use, nutrition and environmental impact, with sources.

A short Simpsons clip in which Principal Skinner explains the cycle of introducing a new species to deal with a previous pest. It is a joke about ecological interventions that backfire.

Dominion is a two-hour documentary using drones and hidden cameras to expose conditions in animal agriculture, including food, clothing, entertainment and research. It questions humanity's dominion over animals.

A long talk by rancher Gabe Brown on turning his North Dakota farm into a regenerative ecosystem using no-till, cover crops and integrated livestock. It covers the five principles of soil health and how they pay off financially.

Allan Savory's TED talk arguing that desertification of grasslands can be reversed with holistic managed grazing, which he says would also help reverse climate change. TED notes that other scientists have challenged his claims.

A short film from Agenda Gotsch introducing syntropic agriculture and Ernst Gotsch's agroforestry methods, made for COP21. It shows degraded land regenerated into productive forest farms.

A four-minute Not Just Bikes comparison of grocery shopping in Amsterdam versus car-centric North America, arguing that frequent small fresh-food trips beat bulk shopping. It ties this to land use and reduced food waste.

Farmer Gabe Brown talks about how he rebuilt the soil on his ranch using no-till farming, cover crops, and grazing animals. The talk was recorded at a sustainable agriculture symposium in Idaho in 2014.

Soil microbiologist Elaine Ingham speaks at the Oxford Real Farming Conference on how soil organisms cycle nutrients, unlock minerals from rock and air, and why pesticides and fertilizers harm soil life. Slides are linked in the description.

Physicist Al Bartlett's well-known lecture on the arithmetic of exponential growth, applied to population, energy consumption and resource depletion. He argues that steady percentage growth cannot be sustained on a finite planet and that most public discussion ignores this.

The first episode of Crash Course World History, in which John Green covers the shift from hunting and gathering to agriculture and how it shaped civilization. It is delivered fast and with jokes.

Vegan advocate Erin Janus explains the dairy industry in about five minutes, covering how milk is produced and the treatment of cows and calves. It is an advocacy piece and includes graphic material.

A recording of physicist Albert Bartlett's well-known lecture on the arithmetic of exponential growth, applied to population and energy use. He argues that steady percentage growth in a finite world cannot continue and sneaks up suddenly.

Fools & Dreamers is a 30-minute documentary about Hinewai Nature Reserve in New Zealand, where botanist Hugh Wilson let gorse grow as a nurse canopy to regenerate native forest. It shows the results after 30 years and the local skepticism he faced.

Kirsten Dirksen visits retired mailman Russ Finch in Alliance, Nebraska, who grows oranges, figs and pomegranates in a backyard greenhouse without paying for heat. The greenhouse uses the stable temperature of the earth, with underground earth tubes, to heat and cool itself.

George Monbiot narrates how reintroducing wolves to Yellowstone after about 70 years set off a trophic cascade. The wolves changed deer behavior, vegetation recovered, and rivers changed course.

A short TEDx talk by Joe Smith teaching how to dry your hands with a single paper towel. It shows a simple technique for cutting waste.

Thai farmer Jon Jandai talks about leaving Bangkok to farm and build his own house, arguing that food, shelter, clothing and medicine are easy to provide and that modern life is made needlessly complicated. He founded the Pun Pun Center for Self-reliance.

Geoff Lawton documents a permaculture project that turned barren Jordanian desert into green, productive land. It covers the techniques he used.

CGP Grey explains what it means that a third of the United States is federally owned land. It describes the agencies that manage it and why so much of it is in the western states.

Smalltalk pioneer Dan Ingalls presents the Lively Kernel at JSConf US 2012, a live, direct-manipulation programming environment running in the browser. He shows drag-and-drop building of live objects on the web.

An 8-minute National Geographic short film about David Bamberger, who bought 5,500 overgrazed acres in the Texas Hill Country and restored the land and its aquifers over about 50 years.

Joseph Everett compares the food environment of the US, with roughly 30% obesity, to Japan's, around 3.5%. He argues that what is available and normal to eat explains much of the gap.

A short documentary about Eric Maundu's Arduino-controlled aquaponics setup in West Oakland, where contaminated soil rules out ordinary farming. Fish and circulating water grow plants without soil.

A Motherboard documentary episode from Nebraska about farmers and mechanics fighting manufacturers like John Deere over access to the diagnostic software needed to repair modern tractors. It shows how software locks have taken away farmers' traditional self-reliance.

A VPRO documentary following ecologist and cameraman John D. Liu. He documents the regreening of China's Loess Plateau and other efforts to restore deserts and biodiversity around the world.

Veritasium examines whether food has become less nutritious, weighing soil depletion, selective breeding and rising atmospheric CO2. It evidences nutrient decline even in weeds over a century and ties it to faster plant growth.

A documentary on the 1972 Club of Rome study Limits to Growth, which questioned the pursuit of endless economic growth. It covers the study's findings and whether anyone acted on them.

Veritasium rides a boat across the Los Angeles reservoir covered in 96 million black plastic balls. He explains why they were really introduced, which was not primarily to reduce evaporation.

A long Joe Rogan Experience interview with mycologist Paul Stamets about fungi, medicinal mushrooms and bioremediation.