taste gap

Adam Ragusea explores why Hershey's chocolate tastes the way it does to many non-Americans, tracing it to butyric acid and Hershey's history, and why familiarity makes Americans love it. He compares it with British Cadbury.

A Numberphile video with Dr James Grime on Sloane's Gap, the observation that integers in the OEIS are not evenly represented and some numbers are underrepresented. It explains the clusters of 'interesting' numbers.

Adam Ragusea examines whether olive oil is unsafe for high-heat cooking and whether it tastes bad when heated. He cites studies showing it is among the most stable cooking oils and that smoke-point worries are overblown.

Hans Rosling uses augmented-reality animation to show 200 countries over 200 years in four minutes, built from 120,000 data points. It tracks life expectancy and income to show the world's development.

A Vox explainer on why California's high-speed rail project is years late and far over budget, with only a few concrete structures built by 2022. It covers the political, legal and routing challenges behind the delays.

A short infographic video on the distribution of wealth in America, contrasting what people believe, what they consider ideal, and the actual numbers. It highlights how top-heavy US wealth is.

CGP Grey explains how traffic jams come from human driving behavior such as tailgating and reaction delays, and how leaving gaps and smoothing speed would reduce congestion. It also touches on self-driving cars.

A short video from the trafficwaves.org site showing how traffic jams and standing waves form, including the fight between cheaters and blockers at an exit-lane backup. It also touches on how individual driving behavior affects the flow.

Joseph Everett compares the food environment of the US, with roughly 30% obesity, to Japan's, around 3.5%. He argues that what is available and normal to eat explains much of the gap.

Vsauce explores qualia and whether different people experience colors the same way. It draws on color blindness, Mary's room, the explanatory gap and subjective experience.

An Asianometry explainer on why the Soviet Union, once a leading computing power, fell far behind the US in computers by the 1980s. It traces the gap from the 1960s onward despite strong state support for science.

Tom Scott follows the ISO 3103 / BS 6008 standard to make an international standard cup of tea, using specialist tasting equipment. The video shows how precisely the standard is specified.