HackerTube
HomeLongsLikedHistoryWatch laterCategoriesPlaylistsSettings

baker electric

Tutorial×Play all on YouTube

Upload date

Past year2020s2010s2000s

Type

TalkLectureExplainerTutorialDocumentaryInterviewDemoCommentaryComedyMusic

Duration

Under 4 minutes4-20 minutes20-60 minutesOver 1 hour

Features

Hidden gemsEvergreen only

Sort by

RelevanceRecently recommendedUpload dateOldest firstView countLike ratioMost recommended
15 Mistakes Most Beginner Sourdough Bakers Make21:39

15 Mistakes Most Beginner Sourdough Bakers Make

10.5M views • 6 years ago
LifebyMikeG
LifebyMikeG lists 15 common mistakes beginner sourdough bakers make, with advice on fixing sticky, wet dough and other issues.
How To Make Infrared Cooling Paint (Electricity Free Air Conditioning)25:34

How To Make Infrared Cooling Paint (Electricity Free Air Conditioning)

1.2M views • 4 years ago
NightHawkInLight
NightHawkInLight shows how to make ultra-white radiative paint that cools surfaces below ambient temperature without electricity. He walks through the research papers and the household-materials process.
How does a USB keyboard work?34:15

How does a USB keyboard work?

3.8M views • 5 years ago
Ben Eater
Ben Eater explains how a USB keyboard communicates, covering the electrical interface, bit and packet encoding, packet contents, and a comparison with PS/2.
Making Infrared Cooling Paint From Grocery Store Items (w/Novel CaCO₃ Microsphere Synthesis)40:14

Making Infrared Cooling Paint From Grocery Store Items (w/Novel CaCO₃ Microsphere Synthesis)

1.3M views • 3 years ago
NightHawkInLight
NightHawkInLight shows how to make radiative sky cooling paint from grocery and hardware store materials, including a novel calcium carbonate microsphere synthesis. The paint can cool a surface below ambient air temperature in direct sunlight without electricity.
No Knead Bread | Bread Recipe | The New York Times4:59

No Knead Bread | Bread Recipe | The New York Times

3.7M views • 19 years ago
The New York Times
Mark Bittman and baker Jim Lahey of Sullivan Street Bakery demonstrate the no-knead bread recipe, where a long, slow rise does the work instead of kneading. It is a short New York Times recipe video.