End of Days Bolognese
Nat’s What I Reckon1 HN recommender · recommended in 1 month, 2020-2023
2.2M views · 6 years ago · tutorial · evergreen
A short, sweary cooking video in which Nat makes a quick bolognese using simple pantry ingredients. It is part of his isolation-era cooking series.
Mentioned as an example of a straightforward, no-nonsense recipe channel that happens to be profane.
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4 comments from Hacker News
If you're not shy of a few swear words, Nat's What I Reckon has some great recipes that are straightforward. Here's link to his bolognese - ▶ this video
Is this a joke? My 12 year old son would be able to cook for himself if it was required. Of course the kitchen would be a total mess. With instructions like the video below everybody can learn how to cook within a few days. ▶ this video
From reading the comments I can see it's not exactly obvious what to look for if you're interested to explore beyond what's embedded in the article, so here's a bit of a guide... - How To Make Quarantine Sauce: link That's the one that kicked the whole thing off, back in Mid March when panic buying cleared the shelves of frozen & packet food. The others are: Quarantine Spirit Risotto: link - Sin Bin Soup: link - End of Days Bolognese: ▶ this video - The Crowd Goes Mild Curry: link - Wham Bam Thank You Lamb: link And if you're curious about the kinds of videos he was making before this foray into cooking: - The Overpriced Boat Show Review: link - Summernats What I Reckon (at a car festival in which a major component is hotted up old cars doing burnouts): link
He's absolutely right about the Bolognese though! ▶ this video This would actually "pass" on the Italia Squisita channel where Italian chefs mercilessly lampoon Youtube chef's screwing up Italian classic recipes ( link )